June 15, 2020
Pina Colada Dip
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1-1/4 c Cold Milk 3/4 c Pineapple Yogurt 1 pkg Instant Coconut Cream Pudding Mix 8 oz Frozen Whipped Topping, thawed Optional: toasted unsweetened coconut flakes and maraschino cherries fresh Pineapple wedges Vanilla Wafers |
In large bowl, whisk milk, yogurt, and pudding mix 2 minutes. Mix will be thick. Fold in whipped topping. Refrigerate, covered, at least 2 hours. If desired, top with coconut and cherries. Serve with pineapple wedges and wafers. |
